Sangria Fruit Wine Base-128 oz. Jug
| Article number: | LD3946 |
| Availability: | In stock (1) |
| Delivery time: | 1-3 days for Delivery |
Sangria Fruit Wine Base is a blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for sangria wine blend at 18.9 Brix. The product is blended, pasteurized. Can be stored at ambient temperature. Acidity: 2.4; 2.2-2.6 w/w (as citric acid) (AOAC Method 942.15) Recommended Yeast: Lalvin K1V-1116 or Red Star Premier Classique