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1.6° L. An excellent base malt for pale lager, Belgian ales, and wheat beers. Pale color, low in protein, and results in a remarkably clean and light finished product.

Diastatic Power 90
Extract Percentage 79
Lovibond 1.4-1.8
Moisture Percentage 4.5
Soluble Total Protien 4.5
Grain Usage 100
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