CARAMEL/CRYSTAL 120L

$1.92
Article number: 1919C
Delivery time: 1-3 days for Delivery

120° L. Briess caramel malts contribute body, foam stability, color, and flavor. Use 3-15% in amber or dark beers for deep red color and pronounced caramel, burnt sugar, raisin, and prune flavor.

Flavor & Color Contributions:

  • Malt Style: Caramel Malt (Roasted)
  • Flavor: Pronounced Caramel, Burnt Sugar, Raisiny, Prunes
  • Color: Contributes red to deep red hues
Extract Percentage

75.0%

Lovibond

120º

Moisture Percentage

3.0%

Grain Usage

Up to 15% depending on style

Grain Type Caramel / Crystal / Cara Malt
Malt Color Medium-Dark (60-120° L)
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