TEMP: 65–100F (18–38C) FLOCCULATION: MEDIUM-HIGH ATTENUATION: 75–85% ALCOHOL TOLERANCE: 10%
Norwegian Voss Kveik Strain. Highly versatile, can be used in a wide variety of beer styles.
A traditional Norwegian Kveik strain that has an extremely wide
Imperial Yeast
A09 Pub- Imperial Yeast
$9.99
L13 GLOBAL
$9.99
A34 JULIUS (SEASONAL)
$9.99
L17 HARVEST
$9.99
A15 INDEPENDENCE
$9.99