A20 Citrus- Imperial Yeast

Article number: IMP-A20
Availability: Out of stock
Delivery time: 1-2 weeks for Delivery

A20 Citrus offers up orange and lemon aromas alongside some delicious tropical fruit notes. For a high ester production use Citrus at the high temp range. Because its a wild saccharomyces strain, you will get a bit of funkyness without the uncertainty of a brettanomyces strain.

  • Temp: 67-80°F, 19-27°C
  • Flocculation: low
  • Attenuation: 74-78%
  • Cell Count: 200 Billion
White Labs Equivalent: Saccharomyces "Bruxellensis" Trois – WLP644
Wyeast Equivalent: N/A
Usage Instructions:
  • ​Store refrigerated until ready to pitch
  • Shake and kneed pouch to homogenize slurry
  • Sanitize the sealed pouch
  • Open and pitch entire contents into well-aerated wort
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